Trout with Grappa and Almonds
Trout with Grappa and Almonds The freshwater lakes of Trentino and Friuli-Venezia Giulia abound with many varieties of trout. The northern provinces of Friuli not only produce more trout than any other...
View ArticleCavolini di Bruxelles Con Le Mandorle – Brussels Sprouts with Almonds
Cavolini di Bruxelles con Le Mandorle In Italy, cavoletto di bruxelles are most common in the northern regions, where they grow in cooler, coastal environments. On Italy bike tours in the Veneto region...
View ArticlePesche Scaligere – Stuffed Peaches with Almonds and Amaretti
Pesche Scaligere One of my favorite summer indulgences, both in the US and in Italy, is fresh peaches. It’s the only time of year I eat this fruit, as the off-season, imported versions found at...
View ArticleEasy Rice Pudding – Riso al Latte con Fregole e Mandorle
Our cycling tours in the Veneto bring us along the fertile valleys of rivers such as the Po, Brenta and Adige. These valleys offer us some wonderful terrain – scenic, yet flat – and a wide variety of...
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